Showing posts with label William Li. Show all posts
Showing posts with label William Li. Show all posts
Sunday, June 8, 2025
Bamboo shoots doubles stem cells and promotes angiogenesis young beautiful skin and longevity
Looking forward to the future of business
This food might throw many multi million stem cells clinics out of business (skin clinics and beauty soaps). All you have to do is to consume food with young bamboo shoots. This food is common in Chinese cuisine
Young bamboo shoots promote: angiogenesis, (re growth of blood vessels especially if they have grwon brittle and occluded as you age) and stem cells.
"Bamboo shoots are also rich in silica, a mineral that aids collagen production, which supports the skin and other tissues. As collagen is vital for tissue structure and repair, it works hand-in-hand with stem cells to maintain youthful, resilient skin and a healthy body.
According to Dr. Li, consuming bamboo shoots regularly can boost your body’s natural stem cell production, effectively doubling their activity in some cases. This means that by simply incorporating this nutrient-dense food into your diet, you could enhance your body’s ability to repair itself and maintain youthful energy."
There are plenty of bamboo in the Philippines and this is an impetus to grow bamboo and harvest bamboo shoots for this grand slam in food and agribusiness.
Labels:
angiogenesis,
bamboo,
collage,
harvest,
longevity,
shoots,
silica,
skin,
William Li,
young
Food from bamboo - young bamboo shoots: fresh and packaged
Looking forward to the future of business
This is part of great Chinese cuisine (This post is not) Touted as nutritious full of benificial nutrients and therapeutic properties
Subscribe to:
Posts (Atom)